Villa Poggio Bartoli


The kitchen is located near the dining room and rustic in style with a very large walnut table, a marble sink and a fireplace with an oven for bread and pizza.

While trying to respect ancient Tuscan traditions we have also made sure that all mod cons are available including two professional refrigerators, glass and dishwashers, as well as a hob with 4 burners, an oven, kitchen machine, slicer, kettle and professional coffee machine.

The kitchen is equipped with of all the tools needed to prepare any type of dish, all arranged in the pantry and available for our guests to use.

If you do not wish to try your hand at the culinary arts, our private villa chef is available (on request) to prepare for you authentic Tuscan cuisine such as tortelli, ravioli and fresh pasta, Florentine steak, the queen of Tuscan culinary art, and simple desserts to finish that are prepared with genuine ingredients using recipes that have remained unchanged for centuries.